Would you like to learn how to make delicious, authentic macarons? I suggest a combination of vanilla, blackcurrant, and raspberry for a sweet and tangy macaron. You will learn the Italian meringue method. You will see, your little macarons will be to die for! This workshop is for ages 14 and up....
During this very delicious workshop, you will learn how to make a modern and refined tart that combines the indulgence of pistachio with the freshness of sour cherry. It is suitable for beginner adults and the more experienced looking to improve their skills, ages 14 and up. Workshop description: You will learn: how to make a pastry...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
During this very delicious workshop, you will learn how to make a modern and refined tart that combines the indulgence of pistachio with the freshness of sour cherry. It is suitable for beginner adults and more experienced ones wishing to improve their skills, ages 14 and up. Description of the Pistachio & Sour Cherry Tart workshop: You will learn...
Does your child love to bake and want to take it further by learning new techniques? This mini lemon meringue pie workshop will be rich in learning (and flavors!) Your child will make a shortcrust pastry with different shapes, a lemon curd, and an Italian meringue, all while learning how to use a piping bag! This...
During this very delicious workshop, you will learn how to make a modern and refined tart that combines the indulgence of pistachio with the freshness of sour cherry. It is suitable for beginner adults and more experienced ones wishing to improve their skills, ages 14 and up. Description of the Pistachio & Sour Cherry Tart workshop: You will learn...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
Would you like to learn how to make delicious Raspberry Praline macarons according to tradition? I am offering two flavors that have been requested a lot: raspberry and praline. You'll see, your little macarons will be to die for! This workshop is for ages 14 and up. Workshop description You will learn...
If you are a die-hard fan of chocolate and choux pastry, you have come to the right place! I am offering a new chocolate éclair workshop, in which you will learn all the tips and tricks to master this great classic, with my own personal twist! This workshop is accessible for beginners...
Dive into the delicious world of mini Paris-Brest during this unique and utterly irresistible workshop! You will learn professional techniques to make these iconic little pastries, combining light choux pastry with a creamy praline filling. On the agenda, you will learn: ✔️ How to make a perfectly risen and golden choux pastry ✔️ The...
Do you like to bake, or do you want to learn, and do you want to know all the secrets to making beautiful Pistachio Sour Cherry cream puffs? This workshop is made for you! It is suitable for beginner and more experienced adults from 14 years old. Workshop description You will learn: all the steps and tips...
Dive into the delicate and gourmet world of vanilla praline macarons during this unique workshop! Learn professional techniques to make these iconic little treats that captivate as much with their taste as with their aesthetics. On the agenda, you will learn: all the techniques and tips to get beautiful shells and a lovely "foot"...