Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
Does your child love to bake? You've come to the right place! Your child will make marbled cupcakes with a chocolate center, all topped off with piped frosting of their choice! This workshop is designed for children between 8 and 13 years old. On the agenda, your child will learn: how to make...
I propose a new Gianduja Entremets workshop, where you will make a gianduja entremets for 4 people step by step. This workshop is accessible to beginners as well as more experienced pastry enthusiasts, starting from age 14. You will learn: how to make a hazelnut dacquoise, how to prepare a gianduja bavarian cream, how to make a...
Would you like to learn how to make delicious, authentic macarons? I suggest a combination of vanilla, blackcurrant, and raspberry for a sweet and tangy macaron. You will learn the Italian meringue method. You will see, your little macarons will be to die for! This workshop is for ages 14 and up....
During this very delicious workshop, you will learn how to make a modern and refined tart that combines the indulgence of pistachio with the freshness of sour cherry. It is suitable for beginner adults and the more experienced looking to improve their skills, ages 14 and up. Workshop description: You will learn: how to make a pastry...
Does your child love baking and using a piping bag? Don't wait any longer, they will love this workshop! They might even sneak a few chocolate chips along the way ;-) Your child will make a milk chocolate and pecan cookie base, then pipe a vanilla cream. Then comes...
Do you want to bake as a duo with your child (or nephew, granddaughter, etc.) and learn how to make homemade Snickers? A truly irresistible, extremely indulgent snack! This workshop is designed for an adult/child duo from 7 years old, and up to 13 years old. Workshop description You will learn: how to make a...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
Patisserie workshop with family or friends! Treat yourself to a unique and gourmet experience by booking a private pastry workshop for a memorable session with friends or family, or to celebrate a special event such as a birthday. Whatever the occasion, let us guide you in the creation of the pastry of your dreams, and above all, you...
During this very delicious workshop, you will learn how to make a modern and refined tart that combines the indulgence of pistachio with the freshness of sour cherry. It is suitable for beginner adults and more experienced ones wishing to improve their skills, ages 14 and up. Description of the Pistachio & Sour Cherry Tart workshop: You will learn...
Does your child love to bake and want to take it further by learning new techniques? This mini lemon meringue pie workshop will be rich in learning (and flavors!) Your child will make a shortcrust pastry with different shapes, a lemon curd, and an Italian meringue, all while learning how to use a piping bag! This...
Would you like to bake a trompe l'oeil pastry with your child (niece, grandson, etc.)? You've come to the right place 😉 I'm proposing a Trompe l'oeil soft-boiled eggs workshop, where you'll create eggs that are truer than life! This workshop is designed for...