Do you love to bake, or do you want to learn, and know all the secrets to making beautiful praline chocolate choux? This workshop is for you! It's suitable for adult beginners and more experienced bakers aged 14 and over. Workshop description: You'll learn: all the steps and tricks...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Want to learn how to make a modern Saint Honoré with vanilla and chocolate flavors? Master various techniques with different textures and learn how to pipe for a stunning visual effect! A guaranteed 'wow" effect! You will leave with your Vanilla Chocolate Saint Honoré for 4-6 people and the recipe. The workshop is suitable...
Does your child love to bake and want to take it further by learning new techniques? This mini lemon meringue pie workshop will be full of learning (and flavors!) Since we are in Halloween week, there will be a little extra decoration to fit the theme! Your child will make with you...
Does your child love baking and want to take it further by creating their own Halloween dessert? This Coffin & Chocolate workshop combines deliciousness, precision, and technique, and is designed for an adult/child duo between 7 and 13 years old. Workshop description: On the agenda, you will learn as a duo: how to make a cocoa shortcrust pastry...
Ho ho ho! Do you hear it like I do? Santa is getting ready to come down to the workshop! More seriously, if you want to learn how to make delicious macarons the traditional way, with festive decoration, you are in the right place! I am offering a Santa macaron workshop, with...
Do you like baking, or do you want to learn, and do you want to know all the secrets to making beautiful vanilla caramel cream puffs? This workshop is made for you! It is suitable for beginners and more experienced adults aged 14 and over. Workshop Description You will learn: all the steps and tips...
Dive into the delicious world of Mini Paris-Brest during this irresistibly mouthwatering workshop! You will learn professional techniques to make these iconic little pastries, combining light choux pastry with a smooth praline cream. On the agenda, you will learn: ✔️ How to make a perfectly risen and golden choux pastry ✔️ Tips for...