Adult Workshop – Pistachio Morello Cherry Cream Puff
Do you like baking, or do you want to learn, and do you want to know all the secrets to making beautiful Pistachio Morello Cherry choux pastries? This workshop is made for you! It...
Do you like baking, or do you want to learn, and do you want to know all the secrets to making beautiful Pistachio Morello Cherry choux pastries? This workshop is made for you! It...
Do you love to bake, or do you want to learn, and know all the secrets to making beautiful praline chocolate choux? This workshop is for you! It's...
Immerse yourself in the delicate and gourmet world of vanilla praline macarons during this unique workshop! Learn professional techniques to make these iconic little sweets that captivate as much by...
Do you love meringue and fruit desserts? You are going to love this workshop! You will learn how to make a shareable pavlova with vanilla and...
Do you love meringue and fruit desserts? This workshop is going to please you! You will learn how to make a shareable pavlova with vanilla and raspberry. A lovely dessert that will amaze your guests and their taste buds, as much through the multiple textures as through the piping. On the agenda, you will learn...
Would you like to learn how to make delicious, authentic macarons? I suggest a combination of vanilla, blackcurrant, and raspberry for a sweet and tangy macaron. You will learn the Italian meringue method. You will see, your little macarons will be to die for! This workshop is for ages 14 and up....
Do you like baking and are you creative? I offer you a technical and fun workshop: make your own vanilla and fruit Letter Cake of your choice! The class is suitable for beginner and more experienced adults aged 14 and over. Workshop description: You will learn: all the steps and...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
For Pink October, I am offering a Macaron workshop featuring a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with...