Dive into the delicious world of mini Paris-Brest during this unique and utterly irresistible workshop! You will learn professional techniques to make these iconic little pastries, combining light choux pastry with a creamy praline filling. On the agenda, you will learn: ✔️ How to make a perfectly risen and golden choux pastry ✔️ The...
Are you a fan of the chocolate-caramel-peanut combination and want to learn how to make Snickers-style chocolate bars? This workshop is for you! A truly irresistible, extremely indulgent snack! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique. Ages 14 and up. Description...
Would you like to learn how to make delicious, authentic macarons? I suggest a combination of vanilla, blackcurrant, and raspberry for a sweet and tangy macaron. You will learn the Italian meringue method. You will see, your little macarons will be to die for! This workshop is for ages 14 and up....