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1 event,
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I propose a new Gianduja Entremets workshop, where you will make a gianduja entremets for 4 people step by step. This workshop is accessible to beginners as well as more experienced pastry enthusiasts, starting from age 14. You will learn: how to make a hazelnut dacquoise, how to prepare a gianduja bavarian cream, how to make a...
100,00€
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