Would you like to learn how to make a modern twist on the Saint Honoré in a yule log version? This Vanilla Chocolate St Honoré Yule Log will delight your loved ones with a guaranteed 'wow" effect! You will leave with your own Vanilla Chocolate St Honoré Yule Log for 6-8 people and the recipe. This workshop is suitable for adult beginners and beyond...
Do you love baking, or do you want to learn, and do you want to know all the secrets to making beautiful Christmas spices Clémentine? This workshop is for you! It is suitable for both beginners and more experienced adults aged 14 and up. Description of the workshop You will learn: all the steps...
Would you like to learn how to make a delicious log for the holidays? The Bûche au lait Vanille is a delicious dessert made with milk chocolate and vanilla, with a well-balanced sugar content. You'll leave with your own Bûche au lait Vanille for 6 people and the recipe. The workshop is suitable for adults...
I propose a new Gianduja Entremets workshop, where you will make a gianduja entremets for 4 people step by step. This workshop is accessible to beginners as well as more experienced pastry enthusiasts, starting from age 14. You will learn: how to make a hazelnut dacquoise, how to prepare a gianduja bavarian cream, how to make a...
Do you love baking, and want to go one step further by making this magnificent puff pastry brioche? If you're a lover of puff pastry (PLF), you've come to the right place! The course is suitable for beginners and more experienced adults aged 14 and over. Workshop description:...
Would you like to learn how to make a log version of Saint Honoré? This St Honoré 2.0. Vanille Framboise will delight your friends and family with a guaranteed wow factor! You'll leave with your own Bûche St Honoré Vanille Framboise for 6-8 people and the recipe. The workshop is suitable for adult beginners and...
Do you love baking, or do you want to learn, and do you want to know all the secrets to making beautiful Christmas spices Clémentine? This workshop is for you! It is suitable for both beginners and more experienced adults aged 14 and up. Description of the workshop You will learn: all the steps...
If you are an unconditional fan of éclair, this workshop should be to your liking! The program includes puff pastry, piping, and treats! I propose a new workshop on festive éclairs, in which you will learn all the tricks to master this classic dessert, with my personal twist, featuring vanilla and praline flavors...
Would you like to learn how to make a delicious Lemon Praline log for the holidays? This log is a subtle, tangy and comforting dessert. If you like lemon and praline, you're sure to love it! You'll leave with your own Bûche Citron Praliné for 6 people and the recipe. The workshop...
Want to learn how to make a delicious yule log for the holidays? This yule log is a dessert with vanilla and pear flavors, with a touch of pecan. A gourmet and well-balanced dessert in terms of sugar. You leave with your Vanilla Pear Pecan Yule Log for 6 people and the recipe. The workshop is suitable for beginner adults...
Would you like to learn how to make a delicious log for the holidays? The Bûche au lait Vanille is a delicious dessert made with milk chocolate and vanilla, with a well-balanced sugar content. You'll leave with your own Bûche au lait Vanille for 6 people and the recipe. The workshop is suitable for adults...
Would you like to learn how to make a log version of Saint Honoré? This St Honoré 2.0. Vanille Framboise will delight your friends and family with a wow...