Do you love meringue and fruit desserts? This workshop is going to please you! You will learn how to make a shareable pavlova with vanilla and raspberry. A lovely dessert that will amaze your guests and their taste buds, as much through the multiple textures as through the piping. On the agenda, you will learn...
Do you love meringue and fruit desserts? You are going to love this workshop! You will learn how to make a shareable pavlova with vanilla and...
Would you like to learn how to make delicious, authentic macarons? I suggest a combination of vanilla, blackcurrant, and raspberry for a sweet and tangy macaron. You will learn the Italian meringue method. You will see, your little macarons will be to die for! This workshop is for ages 14 and up....
New concept: Escape Cake! 🍰 Do you love baking, challenges and convivial moments? Escape Cake is for you! 🧩 Escape Cake is a sweet mix between an escape game and a pastry workshop. As a group, you'll have to solve a series of riddles to get to the bottom of your...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Do you want to bake as a duo with your child (or niece, grandson, etc.) and make delicious vanilla-raspberry macarons? Cuteness, creativity, and treats await you...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Dive into the refreshing world of the Strawberry-Lemon Paris-Brest in this revisited version, perfect for summer! This adult workshop is open to everyone, whether you are a beginner or an amateur pastry chef looking to perfect your technique, starting from age 14. On the program, you will learn: ✔️ How to make a craquelin and choux pastry like...
Do you want to bake as a duo with your child (or niece, grandson, etc.) and make delicious vanilla-raspberry macarons? Cuteness, creativity, and treats await you...
For Pink October, I am offering a Macaron workshop with a unique combination: Ruby chocolate & Passion fruit! Ruby chocolate is a naturally light pink chocolate with fresh, tangy notes. It contains no artificial colorings or flavorings. It is a very fascinating chocolate that pairs extremely well with tart fruits, which is why...
Do you want to bake as a duo with your child (or niece, grandson, etc.) and make delicious vanilla-raspberry macarons? Cuteness, creativity, and treats await you...