Private Workshop - Time and date to be reserved according to your availability

Pastry workshop with family and friends!

Treat yourself to a unique, gourmet experience by booking a private pastry workshop for a memorable session with friends or family, or to celebrate a special event such as a birthday. Whatever the occasion, let us guide you in the creation of the pastry of your dreams, and best of all, you'll leave with it to enjoy!

This time slot can be changed according to your availability, and the workshop can accommodate up to 8 people. You choose the pastry you want to make!

What I propose:

• Workshop privatization :  just for you and your guests. It's almost like being at home, but with more amenities 😉
• Customized support : If you have a specific theme or idea, I'll do my utmost to guide you through the creation of your dessert.
• Combining business with pleasure: Laughter, exchange and good humor are the order of the day. The workshop is the perfect opportunity to strengthen ties while discovering new skills.
• Tasting and sharing: At the end of the workshop, you'll leave with the recipe and your own creation to prolong the pleasure at home.

Why choose Candice Bakes?

• Flexible working hours : Choose the time slot that suits you best for a tailor-made experience. This time slot can be modified to suit your schedule.
• Pleasant and inspiring setting: In a small group, I'll pamper you as you make your pastry, and you can let your creativity run free during the decoration stage.
• An unforgettable experience: Come away with gourmet memories and valuable knowledge that will help you shine in the kitchen.

Some examples of workshops:

• Choux Chocolat Praliné, 2h-2h30, 50 euros/p (min. 3 people)
• Macarons Party (chocolate, vanilla, raspberry and praline) 2h30, 55 euros/p (min. 3 people)
• Forêt Noire visual revisited, poaching and chocolate processing, 3h, 75 euros/p (min. 3 people)
• Tart revisited as a dessert (with many textures): raspberry dulcey, raspberry lychee, mango passion dulcey, etc. 3h, 75 euros/p (min. 3 people)
• St Honoré or entremets with icing and finishing, Yule logs, 4 h, 95 euros/p (min. 3 people)

Book now!

For more information or to book your private pastry workshop, contact me at contact@candicebakes.com.